For two generations, we at Dona Maria have been taking great care in
preserving our invaluable heritage; bottling only the finest Feni from the tiny
yet beautiful state of Goa located along the West coast of India.
This family- owned Feni bottling unit began in 1982, by Wilson and Melanie Vaz
in a humble out house in their family home in Cuncolim, in South Goa. Today
their three young sons, the family's second generation, Clinton, Hansel and
Donovan, continue to uphold the high standards of the founder by sourcing Feni
with a better taste, quality and an emphasis for time honoured craftsmanship.
We source our Feni liquor directly from distillers; always looking for a better taste,
quality and an emphasis for time honoured craftsmanship in order to capture the
finest expression of this long-lost classic Goan drink. We seek to restore the
authenticity of a Feni, by bottling only the finest Feni; something that has not
been altered and that has been crafted in small batches. Our Feni's are more
individual and unique; aged for a year in glass carboys- garrafaons, and bottled
depending on provenance. One of the recognisability's of this misunderstood
spirit is the taste and smell of its original ingredient, which we choose never
to change or compromise.
Fusing more than 400 years of tradition with a relentless pursuit for
innovation, Cazulo Premium Feni liquor is our recent release, a very accessible
introduction to what we're all about.
"We want to let you enjoy, the Feni experience that we already know"
